Pancakes (Hot cakes)

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Pancakes (Hot cakes). One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Pancakes (Hot cakes) is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Pancakes (Hot cakes) is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Pancakes (Hot cakes), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pancakes (Hot cakes) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Pancakes (Hot cakes) using 7 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Pancakes (Hot cakes):

1. 2 tazas harina
2. 2 cditas polvo de hornear
3. 3 cdas azúcar
4. 1/2 cdita sal
5. 2 huevos
6. 1 1/2 taza leche
7. 2 cdas manteca derretida

Instructions to make to make Pancakes (Hot cakes)

1. Tamizar la harina, el polvo de hornear, azúcar y la sal.
2. En un recipiente batir los huevos y agregar la taza y media de leche, en este momento perfumar con esencia de vainilla(yo reemplacé la esencia de vainilla por ralladura de naranja).
3. Agregar a los secos, el batido de huevos y leche. Ir incorporando de a poco para que no se formen grumos, una vez todo unido, agregar la manteca derretida e integrarla a la mezcla.
4. Si es necesario se puede agregar de a poco, más leche (la consistencia es similar a la de buñuelos).
5. Cocinar en panquequera o sartén que no se adhiera, con un trocito de manteca cada vez que se cocine un nuevo pancake. Utilizar un 1/4 de taza de la mezcla para cocinar cada pancake. Cocinar hasta que la superficie comience a burbujear y la parte inferior esté ligeramente dorada, dar la vuelta y dorar el otro lado.
6. Pancakes esponjosos y suaves que pueden tener infinidades de acompañamientos como miel, mermeladas, dulce de leche, salsa de chocolate, frutas en almíbar, bocha de helado, etc.

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So that's going to wrap it up with this special food Easiest Way to Make Quick Pancakes (Hot cakes). Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!