Panqueque frutado con helado

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Panqueque frutado con helado. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Panqueque frutado con helado is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. They're fine and they look fantastic. Panqueque frutado con helado is something that I've loved my entire life.

Many things affect the quality of taste from Panqueque frutado con helado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Panqueque frutado con helado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Panqueque frutado con helado is 12 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can cook Panqueque frutado con helado using 12 ingredients and 5 steps. Here is how you cook that.

Es un postre que le encanta a mi hijita. Lo aprendí por darle muchos gustitos. Mi querida Arianita.

Ingredients and spices that need to be Prepare to make Panqueque frutado con helado:

1. Panqueque
2. 1/4 de harina preparada
3. 2 huevos
4. 1 tacita de leche evaporada
5. 1 tacita de azúcar la de su preferencia
6. 50 gramos mantequilla
7. 3 cucharitas vainilla
8. Frutas:
9. 6 Plátanos de seda
10. 15 fresas grandes lavadas
11. 12 aguaymantos lavados
12. 12 bolas helado de su preferencia

Steps to make to make Panqueque frutado con helado

1. Cabe destacar que un panqueque utiliza la misma masa de un queque casero sólo un poco más espeso.
2. Agregar los huevos, batir con el azúcar y mantequilla hasta que esté suave y ligoso.
3. Echar la harina poco a poco intercalando con la leche y agregar la vainilla. Es la misma masa del queque sólo que quede un poco espeso.
4. En una sartén de teflón agrega unas gotas de aceite solo para el primer panqueque. Y echar en toda la sartén hasta que se forme un círculo, dorar un lado y luego el otro. Así hasta terminar los 12 panqueques.
5. Para servir doblar el panqueque y colocar la fruta a los lados, encima el helado y colocar arriba el aguaymanto. Rociar con fudge o manjar blanco. Y listo a disfrutarlo.

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So that's going to wrap it up with this exceptional food How to Make Award-winning Panqueque frutado con helado. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!