Hotcakes Japonés o Soufflé

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Hotcakes Japonés o Soufflé. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Hotcakes Japonés o Soufflé is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Hotcakes Japonés o Soufflé is something that I have loved my whole life.

Many things affect the quality of taste from Hotcakes Japonés o Soufflé, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hotcakes Japonés o Soufflé delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hotcakes Japonés o Soufflé is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Hotcakes Japonés o Soufflé using 7 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Hotcakes Japonés o Soufflé:

1. 2 huevos
2. 5 cucharas o 40gr de harina
3. 1/4 cucharilla polvo de hornear
4. 1 chorro esencia de vainilla
5. 3 cucharadas Azúcar
6. 100 ml Leche
7. 1 Pizca sal

Instructions to make to make Hotcakes Japonés o Soufflé

1. En un bowl poner 2 yemas de huevo, pizca de sal, leche, vainilla y batimos muy bien
2. Añadimos al bowl la harina y polvo de hornear y batimos hasta formar una masa sin grumos
3. En otro bowl batimos las claras de huevo y añadimos de a poco el azúcar hasta ponerlo en punto nieve
4. Ahora como último paso de la preparación mezclamos las claras con las yemas con una espátula de goma con cuidado de no bajar el punto nieve de las claras
5. Una ves incorporado todo, poner al sartén ligeramente impregnado de aceite a fuego lento cocer 1, 5 min a 2 min por lado

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So that's going to wrap it up for this exceptional food Recipe of Quick Hotcakes Japonés o Soufflé. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!